Want to wake up excited? This is the first thing you need to eat. We’ve just discovered a healthy, yummy and easy recipe that’s perfect for breakfast!
This low sugar parfait recipe uses Carman’s Low Sugar Raspberry & Coconut Granola and we can’t get enough! Just grab a glass or jar and layer in yogurt, natural raspberry jam and your granola. Repeat until the glass is full and then top with fresh raspberries.
Take it to the next level by making your own Raspberry Chia Jam… Mix together frozen raspberries with maple syrup then heat up and mash into a pump. Add in chia seeds and put it in the fridge for 20 minutes to thicken.
With less than 3g sugar per serve, an excellent source of fibre, and no artificial colours or flavours, this is a simple yet delicious meal you can have day in, day out and never get tired of it.